Microbiology

The Wild Life of Our Bodies

The Language of Life

I, Superorganism

The 10 Deadliest and Most Dangerous Viruses in the World

Nitrogen Bacteria and Legumes

The modes of origin of lowest organisms including a discussion of the experiments of M. Pasteur

The micro-organisms of the soil

Studies on Fermentation. The diseases of beer, their causes, and the means of preventing them

Bacteria

Parasites: A Treatise on the Entozoa of Man and Animals. Including Some Account of the Ectozoa

Outlines of dairy bacteriology A concise manual for the use of students in dairying

A bacteriological study of ham souring

Through a Microscope