en
Книги
Claire Bullen,Jen Ferguson

The Beer Lover's Table

Craft beer is changing everything about how people drink — and it's high time it was invited to the dinner table.
The growth in craft beer is a full-blown phenomenon that is also making waves in the culinary sphere. Here, food writer and beer expert Claire Bullen answers the question: how do you successfully pair craft beer with food? Inside, 65 inspiring recipes — from cast-iron skillet pizza to harissa roast chicken — are matched with a diverse range of craft beers to enjoy with your meal. Soon you will see beer as not just a prelude to a meal, but rather as a drink that can work as well as wine when partnered with food.
311 печатни страници
Притежател на авторското право
Bookwire
Оригинална публикация
2019
Година на публикуване
2019
Издател
CICO Books
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